iQ Perks Update
It’s no doubt in the software industry, we have lots of heavy gamers! Each iQ office has its own “Board Game Club” and our cupboards are filled with an array of fun games.
iQ Perks Update
iQ Winnipeg has had an exciting couple of months! After patiently waiting for the completion of the beautiful new Centrepoint building, we were the first residents of the building to move into our bright and beautiful new office located directly across from the MTS Centre, home of our Winnipeg Jets (see above photo)!
In January of 2012, a group of iQers got together to get the E going in SLICCE!
Back in October, I watched in disbelief, along with everyone else, as Hurricane Sandy, a.k.a. “Frankenstorm,” headed straight for the Northeast, and in particular New York and New Jersey.
Members of the Davidson office, in conjunction with the Davidson Land Conservancy, worked cleaning up two locations: Roosevelt Wilson Park and the shores of Lake Davidson.
We are group of employees at iQmetrix who want to get the E going in our SLICCE (Speed, Lifestyle, Innovation, Character, Community and Environment)!
A great big thanks to everyone who's donated, helped out, and otherwise contributed to Movember this year. I want to especially thank Sean Anderson, Dustin Veitch, Jonathan Hack, Brad Rhodes, David Harms, Stephen Gaudet, Will Hunt, Tristan Moss, Steve Dawson, Allan Pulga, Alen Puaca, Thu Tran, and Cole Ecklund (and anyone else I'm forgetting) for going above and beyond the call of duty to help make Movember 2011 a great success.
Movember Week 3 will be our busiest yet, with several events scheduled this week. The iQmetrix Moustache Alliance is currently sitting at $1908 total collected for Movember, a big thank you to everyone who's donated and collected money so far.
If you're like most of the locals working at the iQmetrix Vancouver office, you've probably heard the stories from all the Regina peeps of the delicious and legendary PIZZA that resides in their hometown. Something about the crust being sweeter, thicker, and fluffier? The toppings are apparently incredible, the sauce is just "different," and when you ask for specifics, the response that you always seem to get is, "You just gotta try it."